ÌRÚ (LOCUST BEANS) HEALS FROM THE INSIDE OUT!
💥Ìrú (fermented locust beans, Parkia biglobosa) isn’t just for flavour, t’s pure African superpower! condiment.
Consumption of fermented locust beans seasoning,
💥Lowers blood pressure.
💥Cuts bad cholesterol.
💥 Balances sugar level.
💥 Protects the heart.
💥 Fight germs and even act like a natural probiotic for intestinal health.
💥 Fermentation boosts its antioxidant’s power, making it a true age-defying food.
✏️ No wonder our ancestors loved it, science is just catching up! 🌍✨
Prof Gilbert Ezengige
